Ganthiya is a traditional Indian snack made from chickpea flour, deep-fried to perfection. With its crispy texture and mild spiciness, it's the perfect accompaniment to your tea or as an anytime snack. Each bite offers a satisfying crunch, complemented by subtle flavors that make it a favorite for snacking. Enjoy the authentic taste of India with Ganthiya, a snack that’s both simple and delicious.
